Ahi Tuna Poke Bowl
- Regular price
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$45.00 - Regular price
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- Sale price
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$45.00
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Product Details
Fresh and light - perfect for enjoying this Spring & Summer! Sushi grade ahi tuna steaks are ready to cut and toss with a sesame soy sauce. Served over sushi rice with bright mango and edamame beans.
Serves 4.
Cooking Method: Stovetop
Cooking Time: 15 minutes
Ingredients: Sushi Grade Ahi Tuna, Mango, Edamame, Calrose Rice, Gluten Free Soy Sauce/Tamari, Honey, Sesame Oil, Sesame Seeds, Furikake Seasoning (Sesame Seeds, Seaweed, Sugar, Salt, Maltodextrin, Disodium Inosinate), Sriracha Mayo (contains Soy, Mustard, Monosodium Glutamate)